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Black Sea Bass

March 13th, 2012  |  by

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  Black Sea Bass is a hermaphroditic fish that grows to about 24 inches long and about 8 pounds.  Because they are hermaphroditic, females over 7 years old have never been found. This fish is great roasted, grilled or sautéed.

Large Pompano

March 13th, 2012  |  by

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  In the Eastern Atlantic they are also known as the Pompano or Sunfish – very large fish may be confused with the Permit. The Pompano Body is shallow and the body depth decreases proportionally with growth. The dorsal and anal fin lobes are short for all body sizes but the length changes with the more »

Bairdi Snow Crab

March 13th, 2012  |  by

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  Bairdi crabs are found in the Bering Sea and are considered a short-tailed or “true” crab. They have a total of ten legs with pincer claws on the forward pair. They can live over a decade with most adults reaching 1 to 4 pounds by the time they reach adulthood, usually after about five more »

Rock Shrimp

March 13th, 2012  |  by

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Rock shrimp are small, sweet shrimp with a texture that’s nearly identical to that of a spiny lobster.  They are typically sold peeled and deveined as they are literally “hard as a rock”.  Rock shrimp cook more quickly than other shrimp. To boil, drop in a pot of boiling salted water, stir, and after 35 more »

Golden Tilefish

March 13th, 2012  |  by

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The golden tilefish is a colorful fish with a blue-green back that fades to a pearly white belly. It is touched with red and blue iridescence, highlighted by irregular yellow-gold spots and ocean-blue under the eyes. Combined with these colorful markings is a crest on the head.  Tilefish live in burrows and sometimes congregate in more »

Red Snapper

February 14th, 2012  |  by

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Red Snapper

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Stone Crab Claws

February 14th, 2012  |  by

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Stone Crab Claws

  The stone crab’s body is about is 5 to 6.5 inches long and about 5 inches wide in larger specimens. They are brownish red with gray spots and a tan underside, and have large and unequally-sized chlae (claws) with black tips.  In addition to the usual sexual dimorphism exhibited by crabs, the female Florida stone more »

Clams

February 9th, 2012  |  by

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Clams

  The word “clam” can be applied to freshwater mussels, and other freshwater bivalves, as well as marine bivalves. In the United States, “clam” can be used in several different ways: one, as a general term covering all bivalve molluscs. The word can also be used in a more limited sense, to mean bivalves that more »

Pumpkin Swordfish

February 9th, 2012  |  by

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Pumpkin Swordfish

  Swordfish are cold-blooded animals that have special organs next to their eyes to heat their eyes and brains which improves their vision and their ability to catch prey.  Contrary to belief, the “sword” is not used to spear, but is used instead to slash at its prey in order to injure them and make more »

Shrimp

February 3rd, 2012  |  by

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Shrimp

Shrimp are America’s most valuable and probably most popular seafood. South Carolina has two important shrimp species, brown shrimp and white shrimp. A third species, the pink shrimp, is relatively scarce. Methods of harvest range from large commercial shrimp trawlers to cast nets and drop nets. Some long-time residents of the Lowcountry may think that more »

 

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