Recipe: Red Curry Oysters

posted in // Oysters, Recipes
author// seaeaglemarket
05-02-120

Serves 4-6

Ingredients

  • 12 oysters, fresh with shell
  • 4 tablespoons red curry paste
  • 1 lemon, juiced
  • 4 tablespoons coriander or 4 tablespoons cilantro, chopped

 

Directions

  • Place the oysters on a dinner plate which can be used in a microwave. Make sure the top bit of the oysters is facing towards the end of the place to catch any of the juices.
  • Distribute red curry paste in each oysters, you can add less or more paste it depends on you
  • Squeeze lemon juice in each oyster. Once again depending on your taste buds
  • Place it in the microwave for 1 minute on high
  • Garnish oysters with Coriander/Cilantro

Click below for a pdf:
Red Curry Oysters