Ingredients

  • 2 lb Flounder fillets
  • 2 tablespoons butter
  • 1 cup sour cream
  • 1/3 cup grated Parmesan cheese
  • 1 cup onions, sliced
  • 1 tablespoon lemon juice
  • 1 teaspoon garlic powder
  • 1 teaspoon oregano
  • 1/4 cup olive oil

Directions

Arrange fillets in a buttered baking dish.  Combine sour cream, grated cheese, lemon juice and spread over fish.  Top with onion slices.  Bake in a 350 degree oven for 13 minutes or until fish is done.  Serves 4-5.

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Creamy Flounder